Christmas traditions
Sunday, December 14, 2008
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In each house you visit Venezuelans can not miss the birth, the tree and rich holiday food, so very tiny as it detail is as a haven to come home so far away from 
zu ela
...
... Here are some facts to keep your holiday traditions, you sit at home and your home smell like Christmas
.
hallacas
° is not as problematic as it appears in the Tottus and Vega in the market specifically in the position of Peruvians find the annatto (achiote), banana leaves and cut estimates about 15 or 20 hallacas per pack approx. You'll also find dark raisins and two variants of the stuffed olives (plain and spicy) so check what you buy it. With the rest of the ingredients there is no problem because its sale is found throughout the capital but being in the Vega will certainly benefit the prices compared to supermarkets if you're interested.
° is not as problematic as it appears in the Tottus and Vega in the market specifically in the position of Peruvians find the annatto (achiote), banana leaves and cut estimates about 15 or 20 hallacas per pack approx. You'll also find dark raisins and two variants of the stuffed olives (plain and spicy) so check what you buy it. With the rest of the ingredients there is no problem because its sale is found throughout the capital but being in the Vega will certainly benefit the prices compared to supermarkets if you're interested.
The
sweet milky
is more complicated because although the Mercado La Vega sells milk (because of Peruvians) in 99% of the time come mature, so in your next visit to Venezuela do not hesitate to bring it for next Christmas. The
ham bread
you can do it without problems and that is told here with a variety of hams both fairs and in supermarkets and the rest of the ingredients well. To prepare
black roast
although you sweeten with brown sugar and brown sugar that does not exist but makes up for in taste similar call molasses (not as sweet as brown sugar, but is your choice). The
chicken salad
and its variants with no problem. The
pork
to look for in the carnage. For chopping nuts, peanuts, almonds, pistachios and hazelnuts without problems. Among the desserts and appetizers like black cake
panetón , cream punch home if you do best but, although the variety the web is endless I can recommend reading the recipes: Venezuelatuya.com , Cristina weter , From my kitchen with Dino suit your taste and budget.
B
or
and n p r or v and c h o y f e l i c e s f i e s t to s. ..!!!
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